If you're looking for a delicious and healthy recipe to try, then look no further than this sweet potato tzimmes recipe. This traditional Jewish dish is packed full of flavor and is sure to be a hit with your family and friends.
Ingredients:
- 4 large sweet potatoes, peeled and cubed
- 1 cup pitted prunes, chopped
- 1 cup dried apricots, chopped
- 1 cup honey
- 1/2 cup orange juice
- 1 tsp cinnamon
- 1/2 tsp ginger
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions:
- Preheat your oven to 375°F.
- In a large bowl, mix together the sweet potatoes, prunes, apricots, honey, orange juice, cinnamon, ginger, salt, and black pepper.
- Pour the mixture into a baking dish and cover with foil.
- Bake for 45 minutes, then remove the foil and bake for an additional 15-20 minutes, or until the sweet potatoes are tender and the top is golden brown.
This sweet potato tzimmes recipe is perfect for any occasion, whether you're looking for a healthy side dish or a delicious main course. It's easy to make and can be prepared ahead of time, making it a great option for busy weeknights or holiday dinners. So why not give it a try and see for yourself how delicious it can be?
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