Grilled Zucchini with a Tangy Lemon Garlic Marinade Recipe

Zucchini is a versatile vegetable that can be grilled to perfection with a tangy lemon garlic marinade. This dish is not only healthy but also delicious and easy to prepare. Here's how to make it.

Ingredients:

• 4 medium zucchinis, sliced lengthwise
• 1/4 cup olive oil
• 3 cloves garlic, minced
• 2 tablespoons fresh lemon juice
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. Heat grill to medium-high heat.
2. In a small bowl, whisk together olive oil, garlic, lemon juice, salt, and black pepper to make the marinade.
3. Brush both sides of the zucchini slices with the marinade.
4. Grill the zucchini slices for 3-4 minutes on each side or until tender and grill marks appear.
5. Remove from grill and serve hot.

Serve your grilled zucchini as a side dish or add it to your salads. This dish is perfect for summer BBQs or any time you want to add some healthy veggies to your plate.