One-Pan Lemon Herb Chicken and Asparagus Recipe

Looking for a delicious and easy one-pan recipe? Look no further than this mouth-watering Lemon Herb Chicken and Asparagus dish! With just a few simple ingredients and a single pan, you can create a flavorful and healthy meal that's perfect for any occasion.

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 bunch of asparagus, trimmed
  • 3 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 lemon, juiced and zested
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste

Instructions:

1. Preheat your oven to 400°F (200°C).2. In a small bowl, whisk together the olive oil, garlic, lemon juice, and zest, oregano, and thyme. Season with salt and pepper to taste.3. Arrange the chicken breasts and asparagus on a large baking sheet. Drizzle the olive oil mixture over top.4. Roast for 20-25 minutes, or until the chicken is cooked through and the asparagus is tender.5. Serve hot and enjoy!

Conclusion:

This delicious One-Pan Lemon Herb Chicken and Asparagus recipe is a must-try for anyone looking for a quick and easy meal that's both healthy and flavorful. With just a few simple ingredients and a single pan, you can create a dish that's sure to impress. So give it a try and enjoy!

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