Looking for a light and refreshing salad that packs a punch of flavor? Try this delicious Thai Green Papaya Salad recipe! Made with shredded green papaya, fresh herbs, and a spicy dressing, this salad is the perfect balance of sweet, sour, and spicy.
Ingredients
- 1 medium green papaya, peeled and shredded
- 1/2 cup cherry tomatoes, halved
- 1/4 cup chopped fresh cilantro
- 1/4 cup chopped fresh mint
- 1/4 cup chopped peanuts
- 2 cloves garlic, minced
- 2 Thai chili peppers, minced
- 3 tablespoons fish sauce
- 3 tablespoons lime juice
- 1 tablespoon brown sugar
Instructions
- In a large bowl, combine the shredded green papaya, cherry tomatoes, cilantro, and mint.
- In a small bowl, whisk together the garlic, chili peppers, fish sauce, lime juice, and brown sugar.
- Pour the dressing over the salad and toss to combine.
- Sprinkle the chopped peanuts over the top of the salad.
- Enjoy!
This Thai Green Papaya Salad is perfect as a light lunch or as a side dish to accompany your favorite Thai dishes. The shredded papaya provides a refreshing crunch, while the spicy dressing adds a kick of flavor. Give this recipe a try and impress your friends and family with your culinary skills!
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