Spicy Chicken Fajitas Recipe: A Delicious and Easy-to-Make Mexican Classic

Are you looking for a quick and flavorful meal that will satisfy your cravings for Mexican cuisine? Look no further than this delicious and easy-to-make Spicy Chicken Fajitas recipe. Made with tender chicken, fresh vegetables, and bold spices, this dish is sure to become a family favorite.

To begin, start by marinating your chicken in a mixture of chili powder, cumin, garlic powder, paprika, and a pinch of salt and pepper. Let the chicken rest in the marinade for at least an hour to allow the flavors to fully develop.

Once your chicken is marinated, sauté sliced bell peppers and onions in a large skillet with a bit of olive oil until they are softened and slightly charred. Remove the vegetables from the skillet and set them aside.

In the same skillet, cook the marinated chicken until it is fully cooked and slightly browned on the outside. Once the chicken is cooked, add the vegetables back into the skillet and toss everything together until it is evenly combined.

To serve, spoon the chicken and vegetable mixture onto warm tortillas and top with your favorite garnishes such as shredded cheese, sour cream, and fresh cilantro. Roll up the tortillas and enjoy the spicy and flavorful taste of these delicious Spicy Chicken Fajitas.

Post a Comment

0 Comments