Delicious and Spicy Chorizo Breakfast Burrito Recipe

Looking for a hearty and flavorful breakfast recipe? Try this delicious and spicy chorizo breakfast burrito recipe! Packed with protein and bold flavors, this breakfast burrito is sure to satisfy your taste buds and keep you full until lunchtime.

Ingredients:

• 4 large eggs
• 1/2 lb chorizo sausage
• 1/2 cup shredded cheddar cheese
• 4 large flour tortillas
• 1/4 cup chopped onion
• 1/4 cup chopped green bell pepper
• 1/4 cup chopped red bell pepper
• 2 tablespoons olive oil
• Salt and pepper to taste

Instructions:

1. In a large skillet, heat the olive oil over medium heat.
2. Add the chopped onion, green bell pepper, and red bell pepper to the skillet and sauté until the vegetables are tender.
3. Add the chorizo sausage to the skillet and cook until browned, breaking it up into small pieces with a spatula as it cooks.
4. In a separate bowl, whisk together the eggs with salt and pepper to taste.
5. Pour the eggs into the skillet with the chorizo and vegetables, stirring gently until the eggs are cooked.
6. Warm the flour tortillas in the microwave for 10-15 seconds or until soft and pliable.
7. Spoon the egg and chorizo mixture onto the center of each tortilla.
8. Sprinkle shredded cheddar cheese over the top of the egg mixture.
9. Roll up the tortillas tightly, tucking in the sides as you go.
10. Serve the breakfast burritos immediately while they are still warm.

This spicy chorizo breakfast burrito recipe is perfect for a quick and easy breakfast on the go or a lazy weekend brunch. Customize the recipe to your liking by adding your favorite toppings such as avocado, salsa, or sour cream. Enjoy!