Introduction
Chicken Satay is a famous dish from Southeast Asia, which is popular for its delicious taste and aromatic flavors. This dish is made with marinated chicken skewered and grilled to perfection. The chicken is then served with a peanut dipping sauce that adds a savory flavor to the dish.
Ingredients
For the chicken marinade, you will need:- 1 lb chicken breast, cut into small pieces- 1/4 cup soy sauce- 2 tablespoons fish sauce- 2 tablespoons brown sugar- 1 tablespoon curry powder- 1 tablespoon turmeric- 1 tablespoon garlic powder- 1 tablespoon ginger powder- 1 tablespoon vegetable oilFor the peanut dipping sauce, you will need:- 1/2 cup peanut butter- 1/4 cup soy sauce- 2 tablespoons honey- 1 tablespoon sesame oil- 1 tablespoon rice vinegar- 1 tablespoon garlic, minced- 1 teaspoon red pepper flakes
Instructions
1. Start by soaking the wooden skewers in water for at least an hour before grilling, this will prevent them from burning.
2. In a large bowl, whisk together the soy sauce, fish sauce, brown sugar, curry powder, turmeric, garlic powder, ginger powder, and vegetable oil to create the marinade.
3. Add the chicken pieces to the marinade and mix until the chicken is well coated. Cover the bowl with plastic wrap and place it in the refrigerator to marinate for at least 30 minutes, or up to 2 hours.
4. Preheat the grill to medium-high heat. Thread the chicken pieces onto the skewers, leaving a little space between each piece.5. Grill the chicken skewers for 6-7 minutes on each side, or until the chicken is cooked through and golden brown.6. While the chicken is grilling, prepare the peanut dipping sauce. In a small bowl, whisk together the peanut butter, soy sauce, honey, sesame oil, rice vinegar, minced garlic, and red pepper flakes until smooth.7. Serve the grilled chicken skewers with the peanut dipping sauce on the side for dipping.
Conclusion
Chicken Satay is an easy and delicious dish that can be enjoyed as a snack or a main course. The combination of tender chicken and savory peanut dipping sauce is sure to delight your taste buds. Give this recipe a try and let us know what you think!
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