Looking for a tasty and easy-to-make chicken dish that will impress your family and friends? Try this delicious Matzo-Stuffed Chicken Breasts recipe!
Ingredients:
- 4 boneless, skinless chicken breasts- 1 cup matzo meal- 1/2 cup chicken broth- 2 eggs- 1/4 cup chopped fresh parsley- 1/4 cup chopped fresh chives- 1/4 cup chopped fresh dill- Salt and pepper- Olive oil
Instructions:
1. Preheat oven to 375°F (190°C).2. In a bowl, mix together matzo meal, chicken broth, eggs, parsley, chives, dill, salt, and pepper to make the stuffing.3. Butterfly the chicken breasts by slicing them horizontally, but not all the way through. Open each breast like a book.4. Place a spoonful of the stuffing mixture on one side of each chicken breast, then fold the other side over to enclose the filling.5. Use toothpicks to secure the chicken breasts closed.6. Heat olive oil in a skillet over medium-high heat.7. Sear the chicken breasts until golden brown, about 3 minutes per side.8. Transfer the chicken breasts to a baking dish and bake for 20-25 minutes or until the chicken is cooked through.9. Remove toothpicks before serving.
This Matzo-Stuffed Chicken Breasts recipe is a perfect dish for a special occasion, or just to enjoy on a weeknight. The combination of juicy chicken, savory stuffing, and flavorful herbs is sure to impress your taste buds. Try it out today and see for yourself!
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