Grilled Romaine Lettuce with a Perfect Caesar Dressing Recipe

If you're looking for a simple yet delicious way to add some excitement to your salad routine, look no further than this grilled romaine lettuce with a Caesar dressing recipe. The smoky flavor of the grilled lettuce pairs perfectly with the creamy dressing, making for a satisfying and flavorful dish.

Ingredients:

  • 2 heads of Romaine lettuce, halved lengthwise
  • 2 tablespoons of olive oil
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1/2 cup of mayonnaise
  • 1/4 cup of grated Parmesan cheese
  • 2 cloves of garlic, minced
  • 2 tablespoons of lemon juice
  • 1 teaspoon of Worcestershire sauce
  • 1/4 teaspoon of Dijon mustard

Instructions:

  1. Preheat your grill to medium-high heat.
  2. Brush the halved Romaine lettuce with olive oil, and sprinkle with salt and black pepper.
  3. Place the lettuce cut-side down on the grill and cook for 2-3 minutes, until lightly charred.
  4. Remove the lettuce from the grill and arrange on a platter.
  5. In a small bowl, whisk together the mayonnaise, Parmesan cheese, garlic, lemon juice, Worcestershire sauce, and Dijon mustard until smooth.
  6. Drizzle the Caesar dressing over the grilled lettuce and serve immediately.
This grilled romaine lettuce with a Caesar dressing recipe is perfect for a quick and easy weeknight dinner or for entertaining guests. The smoky flavor of the grilled lettuce adds a unique twist to a classic Caesar salad.

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