Creamy Garlic Shrimp Pasta Recipe to Satisfy Your Cravings

Craving for a luxurious and creamy pasta dish packed with flavor? This Creamy Garlic Shrimp Pasta recipe is the perfect dish for you! This recipe is sure to satisfy your cravings and leave you feeling full and content.

Ingredients:

• 1 pound of shrimp, peeled and deveined
• 1 pound of spaghetti pasta
• 4 tablespoons of butter
• 4 cloves of garlic, minced
• 1 cup of heavy cream
• 1/2 cup of grated parmesan cheese
• Salt and pepper
• 2 tablespoons of chopped parsley

First, cook the spaghetti pasta according to package instructions. While the pasta is cooking, melt the butter in a large pan over medium heat. Add the minced garlic and cook for 1-2 minutes until fragrant. Add the shrimp to the pan and season with salt and pepper. Cook the shrimp for 2-3 minutes on each side until they turn pink and are cooked through.

Next, pour the heavy cream into the pan with the shrimp and garlic. Bring to a simmer and let the cream reduce for 5-7 minutes until it thickens. Add the grated parmesan cheese and stir until the cheese is melted and the sauce is smooth.

Finally, add the cooked spaghetti pasta to the pan with the creamy shrimp sauce. Toss the pasta in the sauce until it is well coated. Add chopped parsley and stir to combine. Serve hot and enjoy your indulgent Creamy Garlic Shrimp Pasta!