Delicious One-Pan Baked Ziti Recipe

If you're looking for an easy and tasty meal to make for dinner, try this one-pan baked ziti recipe. Not only is it delicious, but it's also easy to make and requires only one pan, making cleanup a breeze.

Ingredients:

• 1 lb ziti pasta
• 24 oz marinara sauce
• 15 oz ricotta cheese
• 2 cups shredded mozzarella cheese
• 1/2 cup grated parmesan cheese
• 1/4 cup chopped fresh basil
• 2 cloves garlic, minced
• 2 tbsp olive oil
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F.
2. In a large oven-safe skillet, heat the olive oil over medium heat. Add the minced garlic and cook for 1-2 minutes, until fragrant.
3. Add the ziti pasta to the skillet and toss to coat with the olive oil and garlic.
4. Pour the marinara sauce over the pasta and stir to combine.
5. Dollop spoonfuls of ricotta cheese over the top of the pasta.
6. Sprinkle the shredded mozzarella cheese over the top of the ricotta cheese.
7. Sprinkle the grated parmesan cheese over the top of the mozzarella cheese.
8. Bake the pasta in the oven for 20-25 minutes, or until the cheese is melted and bubbly.
9. Sprinkle the chopped fresh basil over the top of the baked ziti before serving.

This one-pan baked ziti recipe is perfect for a quick and easy weeknight dinner. The combination of the ziti pasta, marinara sauce, and three types of cheese make for a delicious and satisfying meal that the whole family will love. Plus, with only one pan to clean up, you'll have more time to relax and enjoy your evening.