Looking for a hearty and delicious clam chowder recipe that's easy to make? Look no further than this Instant Pot Clam Chowder recipe! With just a few simple ingredients and an Instant Pot, you can have a warm and comforting bowl of chowder in no time.
Ingredients:
- 1 lb. chopped clams
- 4 slices of bacon, diced
- 1 onion, chopped
- 3 cloves garlic, minced
- 3 cups chicken broth
- 1 cup heavy cream
- 2 cups diced potatoes
- 1 tsp dried thyme
- Salt and pepper to taste
Instructions:
- Set the Instant Pot to sauté mode and add the diced bacon. Cook until crispy, then remove from the Instant Pot and set aside.
- Add the chopped onion and minced garlic to the Instant Pot and sauté until softened.
- Add the chopped clams, chicken broth, diced potatoes, dried thyme, salt, and pepper to the Instant Pot.
- Close the Instant Pot lid and set to high pressure for 5 minutes.
- Once the timer goes off, do a quick release of the pressure and remove the lid.
- Stir in the heavy cream and crispy bacon.
- Serve hot and enjoy!
This Instant Pot Clam Chowder recipe is perfect for a cozy night in or for serving a crowd. It's creamy, comforting, and packed with delicious flavors that are sure to satisfy your cravings. Give it a try and let us know what you think!
0 Comments