Delicious and Healthy Grilled Shrimp Tacos with Cabbage Slaw Recipe

Craving for some tasty and nutritious tacos? Look no further than this grilled shrimp tacos with cabbage slaw recipe! This dish is perfect for a cozy dinner with family and friends, or even a fun and festive party.

Ingredients:

- 1 pound of large shrimp, peeled and deveined- 2 cloves of garlic, minced- 1 teaspoon of smoked paprika- 1 teaspoon of chili powder- 1 teaspoon of cumin- 1/2 teaspoon of salt- 1/4 teaspoon of black pepper- 1 tablespoon of olive oil- 1/2 head of cabbage, thinly sliced- 1/2 red onion, thinly sliced- 1/4 cup of chopped cilantro- 1 lime, juiced- Salt and pepper to taste- 8-10 small corn tortillas- Optional toppings: avocado, jalapenos, salsa, sour cream

This image showcases the final product of the grilled shrimp tacos with cabbage slaw recipe. The tacos are neatly arranged on a plate with the colorful cabbage slaw piled high on top.

Instructions:

1. Preheat grill to medium-high heat.2. In a small bowl, mix together garlic, smoked paprika, chili powder, cumin, salt, black pepper, and olive oil. Add shrimp to the bowl and mix until coated.

This image shows the raw shrimp coated in the spice mixture before being grilled. The spices give the shrimp a flavorful punch while the olive oil helps to prevent sticking on the grill.3. Thread shrimp onto skewers and grill for 2-3 minutes on each side, or until shrimp are pink and opaque.

This image shows the shrimp skewers cooking on the grill. The grill marks add a nice touch and the aroma of the cooking shrimp will get your mouth watering.4. In a large bowl, mix together cabbage, red onion, cilantro, lime juice, salt, and pepper.

This image showcases the ingredients that go into the cabbage slaw. The vibrant colors of the cabbage and red onions mixed with the fresh cilantro make for a beautiful and healthy topping for the tacos.5. Warm tortillas on the grill or in the oven.6. Assemble tacos by adding grilled shrimp and cabbage slaw to each tortilla. Top with optional toppings such as avocado, jalapenos, salsa, or sour cream.

This image shows a close-up of the assembled taco. The juicy grilled shrimp and crunchy cabbage slaw make for a satisfying bite, while the creamy avocado adds a nice balance to the dish.Enjoy your delicious and healthy grilled shrimp tacos with cabbage slaw! This recipe is perfect for a quick weeknight meal or a fun and festive gathering with friends and family.