Delicious Grilled Turkey Breast with Roasted Green Beans and Mushrooms Recipe

Looking for a healthy and flavorful way to enjoy turkey breast? Look no further than this delicious grilled turkey breast with roasted green beans and mushrooms recipe! Packed with protein and nutrients, this dish is sure to satisfy your cravings and leave you feeling satisfied and energized.

Ingredients:

• 1 pound turkey breast
• 1 pound green beans, trimmed
• 8 ounces sliced mushrooms
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• 1 tablespoon balsamic vinegar
• 1 teaspoon dried oregano
• Salt and pepper, to taste

To start, preheat your grill to medium-high heat. Season the turkey breast with salt, pepper, and dried oregano. Place the turkey breast on the grill and cook for 5-7 minutes per side or until the internal temperature reaches 165°F.

While the turkey breast is grilling, toss the green beans and mushrooms in a bowl with minced garlic, olive oil, balsamic vinegar, salt, and pepper. Spread the mixture out on a baking sheet and roast in the oven at 400°F for 15-20 minutes or until the vegetables are tender and lightly browned.

Once the turkey breast is cooked and the vegetables are roasted, serve the grilled turkey breast with the roasted green beans and mushrooms for a delicious and nutritious meal. Enjoy!