Looking for a healthy and flavorful meal that's easy to make? Try this Grilled Salmon with Honey Mustard Glaze recipe! The combination of tender, juicy salmon and tangy, sweet glaze will have your taste buds dancing.
Ingredients:
- 4 salmon fillets- 1/4 cup honey- 2 tablespoons dijon mustard- 2 tablespoons olive oil- 2 cloves garlic, minced- Salt and pepper to taste
To begin, preheat your grill to medium-high heat. While the grill heats up, whisk together the honey, dijon mustard, olive oil, garlic, salt, and pepper in a small bowl.
Next, brush the honey mustard glaze generously onto both sides of each salmon fillet. Place the fillets on the grill and cook for about 5-6 minutes per side, or until the salmon is cooked through and flakes easily with a fork.
Once the salmon is cooked, remove it from the grill and let it rest for a few minutes before serving. This will allow the juices to redistribute throughout the fish and make it even more tender and delicious.Serve your Grilled Salmon with Honey Mustard Glaze with your favorite sides, such as steamed vegetables or a fresh salad. Enjoy!
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